Radical: | 肉+ 4 strokes = 8 strokes total. |
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References: | Guangyun: p.331#1 Kangxi: p.976#17 Cihai: p.1091r3c01 Hanyu: v3,p2053#01 |
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Composition: | Left: 月, right: 冘. Compositionally related: 䏙 . Component of: 𥁺 𧖺 |
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Mandarin: | tǎn ㄊㄢˇ |
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Cantonese: | dam1 tam2 |
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Shuowen: | 《》䏙:肉汁滓也。从肉冘聲。 |
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Guangyun: | 《···》䏙:肉汁。 |
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Kangxi: | 《··》䏙:《篇海》直遠切,音篆。月落有明也。 《唐韻》《集韻》𠀤他感切,音𥁭。《》肉汁滓也。从肉,冘,意兼聲。《通雅》䏙卽湆之滓。又《集韻》丁紺切,音馾。䏙𦠑,短醜貌。《韻會》虎視。 |
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Fanqie: | 他感 (《···》) |
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Unihan definition: | (same as U+9193 醓) brine from pickled meat; condiments, juicy meat pulp; mashed meat cooked with soybean sauce, short and ugly, light of the setting moon; (Cant.) 肚䏙 stomach |
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Example usage
《·》: | 䏙:肉汁滓也。 |
《·》: | 䏙:肉汁。 |
《·》: | 䏙:《篇海》直遠切,音篆。 |
《·》: | 必 郄 率 律 秩 壹 一 七 𨁂 㭍 汨 遹 劇 術 䏙 帙 聿。 |
《》: | ...也从血䏙聲 |
《·》: | 襑嗿黮䏙 |
《·》: | |
《·》: | 襑嗿黮䏙 |
《·》: | ...甚自度必死治棺余嘱其子延良醫張䏙隱之子不記其名為診脈笑曰君㡬誤... |
《·》: | |
《·》: | |
《·》: | ...苨苨 洗本作● 醓本作□從皿從䏙䏙他感切 穹隸文也本作□ 敦弓... |
《·》: | |
The highlighted results are from texts in the Wiki section that may not yet have been adequately proofread. Please correct any errors encountered by editing the Wiki directly.You can examine all occurrences of this character or phrase in Pre-Qin and Han texts or Post-Han texts on the site.
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